Grilled Lime Glazed Salmon Recipe

Submit A Photo
Give salmon bright citrus flavor with a coating of McCormick® Seafood Rub accented with fresh lime.
Share this!
Facebook
Google+
Servings:
Update Servings
Ingredients
  • 1 tablespoon lime juice
  • 2 tablespoons McCormick® Herb with Lemon Seafood Rub
  • 1 teaspoon grated lime peel
  • 1 teaspoon oil
  • 1 teaspoon honey
  • 1 pound salmon fillets
Directions
PREP
10 mins
COOK
10 mins
1. Mix all ingredients, except salmon, in small bowl. Spread evenly over salmon.

2. Grill salmon, skin-side down, over medium heat 10 to 12 minutes or until fish flakes easily with a fork.Test Kitchen Tip: Substitute swordfish or mahi mahi for the salmon.
Similar Recipes
OLD BAY Grilled Lime Tuna Steak
McCormick® Cilantro Leaves
limes
OLD BAY® Seasoning
olive oil
Honey Ginger Grilled Salmon
McCormick® Garlic Powder
McCormick® Ginger
green onion
honey
orange juice
Grilled Salmon and Pineapple
McCormick® Asian Seafood Sauce
(8 ounces) pineapple slices
Nutrition (per serving)
Calories: 167 Calories
Fat: 7 Grams
Protein: 24 Grams
Cholesterol: 62 Milligrams
Carbohydrates: 2 Grams
Sodium: 124 Milligrams
Fiber: 0 Grams

Grilled Lime Glazed Salmon Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com