A simple pan sauce of chicken broth and lemon juice for boneless chicken breasts makes this quick and easy recipe perfect for weeknight meals.
Nutrition (per serving)
Calories: 234 Calories
Fat: 10 Grams
Protein: 28 Grams
Cholesterol: 73 Milligrams
Carbohydrates: 8 Grams
Sodium: 208 Milligrams
Fiber: 1 Grams
Related Recipes