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Lemon Cheese Bars 17 Recipe

Ingredients
  • 1 box yellow cake mix with pudding
  • 8 ounces cream cheese, softened
  • 1/3 cup sugar
  • 1 teaspoon lemon juice
  • 1/3 cup vegetable oil
  • 2 Eggs
Directions
Mix dry cake mix, 1 egg and vegetable oil until crumbly, reserve 1 cup of mixture. Pat remaining mixture lightly in an ungreased 13x9x2 pan and bake for 15 minutes at 350°. Beat cream cheese, sugar, lemon juice and 1 egg until light and smooth. Spread over baked crust and sprinkle with reserved crumb mixture. Return to oven and bake for additional 15 minutes.
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