Chipotle Lime Pork Chops Recipe

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Chipotle peppers are dried and smoked jalapeño peppers. You'll enjoy the marinade's distinctively smoky character and pleasantly spicy bite that is enhanced with lime juice.
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  • 1 package McCormick® Grill Mates® Chipotle Pepper Marinade
  • 1/4 cup water
  • 1/4 cup vegetable or olive oil
  • 2 tablespoons lime juice
  • 6 bone-in pork chops, trimmed (2 pounds)
5 mins
15 mins
1. Mix Marinade Mix, oil, water and lime juice in small bowl. Place pork chops in large resealable plastic bag or glass dish. Add marinade; turn to coat well.

2. Refrigerate 15 minutes or longer for extra flavor. Remove pork chops from marinade. Discard any remaining marinade.

3. Grill over medium-high heat 5 to 7 minutes per side or until desired doneness.
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Nutrition (per serving)
Calories: 221 Calories
Fat: 13 Grams
Protein: 23 Grams
Cholesterol: 61 Milligrams
Carbohydrates: 3 Grams
Sodium: 519 Milligrams
Fiber: 0 Grams

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