Boneless Oven Fried Chicken Recipe

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Perfect Pinch Original Chicken Seasoning is a quick and easy way to add delicious flavor to boneless skinless chicken breasts. For homemade chicken nuggets, cut the chicken into smaller pieces before coating with the seasoned flour.
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  • 1/4 flour
  • 1 McCormick® Perfect Pinch® Original Chicken Seasoning
  • 1 1/4 boneless skinless chicken breasts halves
  • 1/4 milk or water
  • 1 butter, melted
1. Preheat oven to 425°F. Mix flour and Seasoning in shallow dish. Moisten chicken with milk. Coat evenly with flour mixture.

2. Place chicken in single layer on foil-lined 15x10x1-inch baking pan sprayed with no stick cooking spray. Drizzle evenly with melted butter.

3. Bake 15 to 20 minutes or until chicken is cooked through.
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Nutrition (per serving)
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