Cheerwine Cake Recipe

  • 1 box devils food cake mix
  • 1 cup Cheerwine
  • 1 teaspoon almond extract
  • 1/3 cup Cheerwine
  • 2 1/2 cups powdered sugar
  • 1/2 cup Margarine
  • 1/4 teaspoon almond extract
  • 1/4 cup cocoa
  • 1 cup chopped nuts
Prepare cake mix as directed on package, except substitute Cheerwine for water. Add almond extract. Pour into 9x13 greased and floured pan. Bake as directed. Frost with Cheerwine frosting.

For frosting, heat Cheerwine, margarine and cocoa together until mixture comes to a boil. Pour mixture over powdered sugar and blend until smooth. Stir in almond extract. Mix in chopped nuts. Cool slightly. Spread over cake.

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