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Lemon Herb Vinaigrette Recipe

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Dress up salads or use as a marinade for chicken, fish or shrimp.
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Servings:
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Ingredients
  • 1/4 cup olive oil
  • 2 tablespoons vinegar
  • 1 tablespoon McCormick┬« Perfect Pinch┬« Lemon Herb Seasoning
  • 1 tablespoon sugar
Directions
PREP
5 mins
1. Mix all ingredients in small bowl with wire whisk until well blended. Cover.

2. Refrigerate until ready to serve. Serve over salad greens.
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Nutrition (per serving)
Calories: 142 Calories
Fat: 14 Grams
Protein: 0 Grams
Cholesterol: 0 Milligrams
Carbohydrates: 4 Grams
Sodium: 227 Milligrams
Fiber: 0 Grams
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