Honey Butter Recipe

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Enjoy this spiced butter on your favorite breakfast foods.
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Servings:
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Ingredients
  • 1/2 cup (1 stick) butter, softened
  • 3 tablespoons honey
  • 1/2 teaspoon McCormick® Cinnamon, Ground
  • 1/4 teaspoon McCormick® Nutmeg, Ground
Directions
PREP
5 mins
1. Mix butter, honey, cinnamon and nutmeg in small bowl until well blended and smooth.

2. Serve on toast, biscuits, muffins, pancakes or waffles.
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Nutrition (per serving)
Calories: 127 Calories
Fat: 11 Grams
Protein: 0 Grams
Cholesterol: 30 Milligrams
Carbohydrates: 7 Grams
Sodium: 85 Milligrams
Fiber: 0 Grams

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