Loading

Blueberry Pie 16 Recipe

Ingredients
  • 1 1/4 cups sugar
  • 6 tablespoons cornstarch
  • 1/4 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 5 cups fresh blueberries
  • 1 recipe for a 9 inch double crust pie
  • 1 tablespoon butter
Directions
Preheat oven to 400°. Mix sugar, cornstarch, salt and cinnamon; sprinkle over blueberries and toss. Line pie dish with one pie crust. Pour berry mixture into pie crust and dot with butter. Top with remaining pie crust, cutting slits in top crust. Crimp and flute edge. Bake pie on lower shelf of oven for about 50 minutes or until crust is golden brown. If edge of crust starts to get too brown cover with foil. Cool completely before serving.
Similar Recipes
Blueberry Pie
9
cinnamon
cornstarch
egg white
fresh blueberries
Sugar Cream Pie
cinnamon
flour
heavy whipping cream
nutmeg
sugar
Homemade Banana Cream Pie
butter
flour
milk
salt
sugar
Loading

Blueberry Pie 16 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2016 Tecstra Systems, All Rights Reserved, RecipeTips.com