Red Velvet Bon Bons Recipe

Submit A Photo
These bon bons pack all the drama of a Red Velvet Cake into a petite indulgence.
Share this!
Facebook
Google+
Servings:
Update Servings
Ingredients
  • 2 1/2 cups flour
  • 1/2 cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup (2 sticks) butter, softened
  • 2 cups sugar
  • 4 eggs
  • 1 cup sour cream
  • 1/2 cup milk
  • 1 bottle McCormick® Red Food Color
  • 1 tablespoon McCormick® Pure Vanilla Extract
  • 1 1/2 cups mini chocolate chips, divided
  • 1/2 cup heavy cream
Directions
PREP
20 mins
COOK
15 mins

1. Preheat oven to 350°F. Mix flour, cocoa powder, baking soda and salt in medium bowl. Set aside.

2. Beat butter and sugar in large bowl with electric mixer on medium speed 5 minutes or until light and fluffy. Beat in eggs, 1 at a time. Mix in sour cream, milk, food color and vanilla. Gradually beat in flour mixture on low speed until just blended. Do not overbeat. Stir in 1/2 cup of the chocolate chips. Spoon batter into paper-lined mini cupcake pans, filling each cup 2/3 full.

3. Bake 15 minutes or until toothpick inserted into cupcake comes out clean. Cool completely on wire racks.

4. Meanwhile, microwave remaining 1 cup chocolate chips and cream in medium microwavable bowl on HIGH 2 minutes, stirring after 1 minute. Stir until chocolate is completely melted and smooth. Dip top of each bon bon in chocolate mixture. Let stand on wire rack until chocolate is set.

Similar Recipes
Red Velvet Cupcakes
McCormick® Pure Vanilla Extract
McCormick® Red Food Color
(2 sticks) butter
baking soda
eggs
Red Velvet Cheesecake
McCormick® Pure Vanilla Extract
McCormick® Red Food Color
(8 ounces %3cu%3eeach%3c/u%3e) cream cheese
eggs
prepared chocolate crumb crust
Red Velvet Cake with Vanilla Cream Cheese Frosting
McCormick® Pure Vanilla Extract
McCormick® Pure Vanilla Extract
McCormick® Red Food Color
(1/2 stick) butter
(16 ounces) confectioners' sugar
Nutrition (per serving)
Calories: 194 Calories
Fat: 10 Grams
Protein: 3 Grams
Cholesterol: 43 Milligrams
Carbohydrates: 23 Grams
Sodium: 109 Milligrams
Fiber: 1 Grams

Red Velvet Bon Bons Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com