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Peach Cobbler Recipe

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Ground ginger adds a twist to this down home dessert. Try also with juicy fresh ......
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Servings:
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Ingredients
  • Peach Filling:
  • 5 cups frozen peach slices, thawed and larger pieces cut in half
  • 1 tablespoon lemon juice
  • 1/3 cup sugar
  • 2 teaspoons cornstarch
  • 2 teaspoons McCormick® Cinnamon, Ground
  • 1/2 teaspoon McCormick® Ginger, Ground
  • Biscuit Topping:
  • 1 cup reduced fat baking mix
  • 4 tablespoons sugar, divided
  • 1 teaspoon McCormick® Cinnamon, Ground
  • 1/2 teaspoon McCormick® Ginger, Ground
  • 6 tablespoons fat free milk
Directions
PREP
15 mins
COOK
40 mins
1. Preheat oven to 350°F. For the Filling, mix peaches and lemon juice in large bowl. Mix sugar, cornstarch, cinnamon and ginger in small bowl. Sprinkle over fruit; toss to coat well. Spoon into 11x7-inch baking dish sprayed with no stick cooking spray.

2. For the Biscuit Topping, mix baking mix, 3 tablespoons of the sugar, 3/4 teaspoon of the cinnamon and ginger in large bowl. Add milk; mix well. Drop dough by rounded teaspoonfuls onto fruit mixture. Mix remaining 1 tablespoon sugar and 1/4 teaspoon cinnamon. Sprinkle over topping.

3. Bake 35 to 40 minutes or until fruit is bubbly and topping is browned. Serve warm.
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Ground ginger adds a twist to this down home dessert. Try also with juicy fresh peaches in season.
Nutrition (per serving)
Calories: 213 Calories
Fat: 1 Grams
Protein: 3 Grams
Cholesterol: 0 Milligrams
Carbohydrates: 48 Grams
Sodium: 179 Milligrams
Fiber: 3 Grams
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Peach Cobbler Recipe - Related Content

Cooking Tips & Advice
how to make peach cobbler Article
Also, see How to Make:Apple Crisp | Apple Crumble | Blueberry BuckleApple Pandowdy | Apple Brown Betty | Blueberry Grunt | Peach Slump Peach Cobbler A cobbler is a type of deep-dish fruit dessert with a thick biscuit or pie dough crust that is prepared and then served warmed to guests.
how to make peach slump Article
Also, see How to Make:Peach Cobbler | Apple Crisp | Apple Crumble | Blueberry BuckleApple Pandowdy | Apple Brown Betty | Blueberry Grunt Peach Slump A slump is a dessert that is basically the same as a grunt as far as ingredients and construction.
Glossary Terms
peach nectar Glossary Term
A non-carbonated beverage flavored by the pulp from peaches. It has a mild peach flavor and aroma. Peach nectar is light yellowish orange in color.
blood peach Glossary Term
A peach that is large in size that has a dark red colored skin that surrounds a similar reddish-purple juicy flesh, which provides a tart flavor.
donut peach Glossary Term
A variety of white Peach that originated in Asia. The name was derived from the appearance, which looks like a cake donut.
peach Glossary Term
A sweet juicy fruit that has skin that ranges from white to rich yellow to reddish brown and flesh that ranges from yellow to deep gold and red.
cobbler Glossary Term
cobbler, fruit dessert, apple cobber, peach cobbler, blueberry,,
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