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Hawaiian Wedding Cake 7 Recipe
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Ingredients
Cake
2 cups flour
2 cups sugar
2 Eggs
1 teaspoon baking soda
1 cup chopped walnuts
1 cup Coconut
20 ounces crushed pineapple, with juice
Hawaiian Frosting
1 cup butter
8 ounces cream cheese
1 teaspoon vanilla
2 cups powdered sugar
chopped nuts
Directions
Mix cake ingredients together and mix well. Pour into a well greased pan. Bake at 350° for 30 min. Frosting: Beat frosting ingredients together well. Frost cake and sprinkle with chopped nuts.
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