Maple Flavored Syrup Recipe

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Treat your family to a breakfast of this homemade Maple-Flavored Syrup on pancakes, waffles or French toast.
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Servings:
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Ingredients
  • 1 1/2 cups light corn syrup
  • 1/4 cup packed brown sugar
  • 2 tablespoons water
  • 1 teaspoon McCormick® Imitation Maple Flavor
  • 1 teaspoon McCormick® Pure Vanilla Extract
Directions
PREP
5 mins
1. Mix corn syrup, sugar and water in medium saucepan. Stirring constantly, bring to boil on medium heat and boil 2 minutes.

2. Stir in maple flavor and vanilla.
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Nutrition (per serving)
Calories: 256 Calories
Fat: 0 Grams
Protein: 0 Grams
Cholesterol: 0 Milligrams
Carbohydrates: 64 Grams
Sodium: 88 Milligrams
Fiber: 0 Grams

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