Loading

Fluffy Eggs and Chives Recipe

Make scrambled eggs special with the addition of chives.
Share this!
Facebook
Google+
Servings:
Update Servings
Ingredients
  • 6 eggs
  • 1/4 cup milk
  • 1 tablespoon McCormick® Chives
  • 1/2 teaspoon seasoned salt
  • 1 teaspoon butter
Directions
PREP
5 mins
COOK
5 mins
1. Beat eggs, milk, chives and seasoned salt in medium bowl until well blended.

2. Melt butter in large nonstick skillet on medium heat. Add egg mixture; cook and stir until eggs are almost set.
Similar Recipes
Slow Cooker Breakfast Bake
24 oz. bag of shredded hash browns
bacon
chopped fresh parsley
diced ham
eggs
Eggs and Bacon Nests
butter
diced red pepper
eggs
milk
minced onion
Maple Raisin Dijon Mustard Ham Glaze
Dijon mustard
cornstarch
ground cloves
pure maple syrup
raisins
Nutrition (per serving)
Calories: 168 Calories
Fat: 12 Grams
Protein: 13 Grams
Cholesterol: 428 Milligrams
Carbohydrates: 2 Grams
Sodium: 365 Milligrams
Fiber: 0 Grams
Loading

Fluffy Eggs and Chives Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2016 Tecstra Systems, All Rights Reserved, RecipeTips.com