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Spiced Cider Recipe

This holiday beverage will greet your guests with a wonderful aroma. If desired, garnish cider with orange slices studded with whole cloves.
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Servings:
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Ingredients
  • 1 gallon apple cider
  • 1 cup orange juice
  • 1/2 teaspoon McCormick® Pure Orange Extract
  • 1/2 teaspoon McCormick® Pure Lemon Extract
  • 4 McCormick® Cinnamon Sticks
  • 2 teaspoons McCormick® Cloves, Whole
  • 1 teaspoon McCormick® Allspice, Whole
Directions
PREP
5 mins
COOK
30 mins
1. Mix all ingredients in 6 to 8-quart saucepot.

2. Simmer 30 minutes or until hot. Remove whole spices before serving.

3. Serve warm or refrigerate to serve cold.
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Nutrition (per serving)
Calories: 128 Calories
Fat: 0 Grams
Protein: 0 Grams
Cholesterol: 0 Milligrams
Carbohydrates: 32 Grams
Sodium: 26 Milligrams
Fiber: 0 Grams
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