Easy No Cook Eggnog Recipe

Your holiday visitors will be surprised when they discover that this rich and creamy eggnog requires absolutely no cooking -- and you'll be happy that this no-fail treat can be prepared in less than 5 minutes.
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Servings:
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Ingredients
  • 1 1/2 cups half-and-half
  • 1 cup egg substitiute
  • 1 cup vanilla ice cream
  • 2 tablespoons sugar
  • 1 tablespoon McCormick® Pure Vanilla Extract
  • 1/2 teaspoon McCormick® Nutmeg, Ground
  • 1/4 teaspoon McCormick® Imitation Rum Extract
Directions
PREP
5 mins

1. Place all ingredients in blender container. Cover. Blend 1 minute or until well mixed.

 

2. Serve immediately or refrigerate until ready to serve.

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Nutrition (per serving)
Calories: 128 Calories
Fat: 8 Grams
Protein: 5 Grams
Cholesterol: 25 Milligrams
Carbohydrates: 9 Grams
Sodium: 85 Milligrams
Fiber: 0 Grams

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