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Cranberry Pineapple Punch Recipe

This punch is spiced with cinnamon, cloves and allspice. It's perfect for a holiday get-together.
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Servings:
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Ingredients
  • 1 bottle (64 ounces) cranberry juice cocktail
  • 4 cups water
  • 2 cups pineapple juice
  • 1/2 cup sugar
  • 1 tablespoon McCormick® Cinnamon Extract
  • 8 McCormick® Cloves, Whole
  • 1 teaspoon McCormick® Allspice, Ground
Directions
PREP
5 mins
COOK
30 mins
1. Mix all ingredients in 6- to 8-quart saucepot.

2. Simmer 30 minutes or until hot. Remove whole spices before serving.

3. Serve warm or refrigerate to serve cold. Garnish with orange slices, if desired.
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Nutrition (per serving)
Calories: 140 Calories
Fat: 0 Grams
Protein: 0 Grams
Cholesterol: 0 Milligrams
Carbohydrates: 35 Grams
Sodium: 6 Milligrams
Fiber: 0 Grams
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