Frosted Peanut Butter Bars 4 Recipe

  • 1/3 cup shortening
  • 1/2 cup peanut butter
  • 1 1/2 cups packed brown sugar
  • 2 Eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon Salt
  • 1/4 cup milk
  • Frosting
  • 2/3 cup creamy peanut butter
  • 1/2 cup shortening
  • 4 cups confectioners sugar
  • 1/3 cup milk
  • Topping
  • 1/4 cup semisweet chocolate chips
  • 1 teaspoon shortening
  • Directions
In a large bowl, cream the shortening, peanut butter and brown sugar until light and fluffy. Beat in eggs and vanilla. Combine the flour, baking powder and salt; gradually add to creamed mixture alternately with milk, beating well after each addition. Transfer to a greased 15x10 in. baking pan. Bake @ 350 for 16-20 minutes or until a toothpick inserted comes out clean. Cool on a wire rack. For frosting, in a small bowl, cream the peanut butter, shortening and confectioners' sugar until light and fluffy. Gradually beat in enough milk to achieve spreading consistency. Frost bars. In a microwave, melt chocolate chips and shortening; stir until smooth. Drizzle over frosting. Store in the refrigerator
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