Cinnamon Coffee Marinated Steak Recipe

Submit A Photo
Grilled steak skewers are a perfect starter for casual summer entertaining. They’re portable, quick cooking, and wonderful for showcasing new flavor combinations.
Share this!
Update Servings
  • 1 pound boneless beef sirloin steak
  • 2 tablespoons instant coffee
  • 1/2 cup boiling water
  • 1/2 cup firmly packed brown sugar
  • 2 tablespoons olive oil
  • 1 tablespoon McCormick® Cinnamon, Ground
  • 2 teaspoons McCormick® Sea Salt Grinder
  • 1 teaspoon McCormick® Paprika
  • 1 teaspoon McCormick® Black Pepper, Coarse Ground
  • 2 tablespoons sherry vinegar
  • 1 green onion, thinly sliced
  • Bamboo skewers
10 mins
5 mins
1. Cut steak crosswise into 3-inch long by 1/2-inch wide strips. Place in large resealable plastic bag or glass dish. Stir coffee and boiling water in medium bowl until coffee is dissolved. Add sugar, oil, cinnamon, sea salt, paprika and pepper; mix with wire whisk until well blended. Reserve 1/2 cup marinade for dipping sauce. Pour remaining marinade over steak; turn to coat well.

2. Refrigerate 30 minutes or longer for extra flavor. Meanwhile, mix reserved marinade with sherry vinegar and green onion to use as a dipping sauce. Set aside until ready to serve. Remove steak from marinade. Discard any remaining marinade. Thread steak in zigzag fashion onto skewers.

3. Grill over medium heat 3 to 4 minutes per side or until desired doneness. Serve steak skewers with dipping sauce.Test Kitchen Tip: Soak bamboo skewers in water for at least 30 minutes to prevent burning.
Similar Recipes
Ribeye Steak with Spicy Rub
brown sugar
fresh cracked black pepper
ground cumin
Hearty Vegetable Beef Soup
beef broth
canned tomatoes
crushed rosemary
Grilled Venison Tenderloin
current jam
fresh rosemary
olive oil
red wine
Nutrition (per serving)
Calories: 185 Calories
Fat: 9 Grams
Protein: 13 Grams
Cholesterol: 32 Milligrams
Carbohydrates: 13 Grams
Sodium: 471 Milligrams
Fiber: 1 Grams

Cinnamon Coffee Marinated Steak Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2016 Tecstra Systems, All Rights Reserved, RecipeTips.com