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Toad in a Hole Recipe

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Simple breakfast that kids love. Let them pick the shapes from your cookie cutters.
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Servings:
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Ingredients
  • 4 slices bread
  • 2 tablespoons butter , softened
  • 4 eggs
  • salt and pepper
Directions
PREP
5 mins
COOK
5 mins
READY IN
10 mins
  • Preheat a large skillet to a medium-high heat.
  • Butter one side of the bread. With a small cookie cutter remove centers from bread.
  • Place bread, butter side down into the skillet. Crack an egg into each bread hole. Season with salt and pepper. Cook until eggs are cooked to your desired consistency, flipping if preferred.
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