Loading
Advanced Search

Apple Blossom Cobbler Recipe

Ingredients
  • 1 can Pillsbury biscuits
  • 1 can prepared apple fruit filling or 3 apples sliced (1 lb 5 ounce can)
  • 1 package cranberry flavored gelatin or any flavor you like (3 ounce pkg)
  • Topping
  • 1/2 cup Pillsbury all purpose flour
  • 1/2 cup sugar
  • 1/4 teaspoon salt
  • 1/4 cup butter, softened
Directions
Separate biscuit dough into 10 biscuits. Place in bottom of greased 8x12 inch or a 9 inch square pan, pressing to cover bottom of pan. Spread apple filling or sliced apples over dough. Sprinkle with dry gelatin. Sprinkle topping over gelatin. Bake 375° for 20 to 25 min. Biscuits will be light golden in color. If desired, serve with cream or ice cream.

Topping: In mixing bowl combine flour, sugar and salt. With pastry blender, cut in butter until course and crumbly.

Similar Recipes
Rhubarb Strawberry Crisp
Rhubarb Strawberry Crisp
sliced fresh strawberries
TOPPING
all purpose flour
fresh lemon juice
orange zest
Caramelized Fried Apples
Caramelized Fried Apples
Jonagold Apples
brown sugar
Peach Cobbler
Peach Cobbler
fresh sliced peaches
milk
lemon juice
sugar
cornstarch
More Similar Recipes
Loading
Advanced Search

Apple Blossom Cobbler Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com