New York Vanilla Cheesecake Recipe

Submit A Photo
Delicious plain or can be topped with cherry pie filling.
Share this!
Facebook
Google+
Ingredients
  • 1 cup graham cracker crumbs
  • 3 tablespoons sugar
  • 3 tablespoons margarine, melted
  • FILLING
  • 3 packages cream cheese, room temperature (8 ounce pkgs)
  • 3 eggs, room temperature
  • 3/4 cup sugar
  • 2 tablespoons milk
  • 1 teaspoon vanilla
  • 2 tablespoons flour
Directions
Mix graham cracker crumbs, sugar and melted margarine together and press in bottom of cheese cake pan. Bake at 325 for 10 minutes.

Beat filling ingredients until very smooth and place in crumb crust. Bake at 450 for 10 minutes.

Reduce heat to 250 and finish baking, about 25-30 minutes.

Similar Recipes
Vanilla Raspberry Cheesecake
McCormick® Ginger
McCormick® Pure Vanilla Extract
(8 ounces %3cu%3eeach%3c/u%3e) cream cheese
butter
eggs
Ultimate Cheesecake
Rating of 5 out of 5.0 stars
blueberries
cream cheese
CRUST
eggs
FILLING
No Bake Vanilla Cheesecake
McCormick® Pure Vanilla Extract
(8 ounces %3cu%3eeach%3c/u%3e) cream cheese
prepared graham cracker %3cu%3eor%3c/u%3e vanilla crumb crust
sugar

New York Vanilla Cheesecake Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com