Loading

Pineapple-Glazed Ham Recipe

Recipe courtesy of Chef Eddie Matney, Eddie Matney's Restaurant, Phoenix, AZ
Share this!
Facebook
Ingredients
  • 1 Cook's® Bone-in Spiral Sliced Half Ham
  • Pineapple Glaze
  • 1/2 fresh pineapple, finely chopped (about 2 cups)
  • 1/4 cup honey
  • 1/2 serrano chili pepper, seeded, finely chopped
  • 1 1/2 tablespoons dark rum
  • 1 tablespoon pure maple syrup
Directions
  • Remove and discard glaze packet from ham or reserve for another use. Prepare ham according to package directions, uncovering and brushing with the Pineapple Glaze for the last 30 minutes of the baking time.
  • Pineapple Glaze: Mix pineapple, honey, pepper, rum and syrup in medium bowl until well blended.
  • Carve ham just before serving.
Similar Recipes
Ham with Pineapple Glaze
brown sugar
water
crushed pineapple
Baked Ham with Apple Mustard Glaze
apple jelly
spiral cut ham
ground cloves
lemon juice
Glazed Ham
orange
whole cloves
ham
prepared spicy mustard
Loading

Pineapple-Glazed Ham Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com