Chunky Chocolate Peanut Butter Bars Recipe

Ingredients
  • 1 package yellow cake mix
  • 1 cup chunky peanut butter
  • 1 stick butter, melted
  • 2 Eggs
  • 2 cups semi-sweet chocolate chips
  • 1 can sweetened condensed milk
  • 2 tablespoons butter
  • 2 teaspoons Vanilla
Directions
Preheat oven to 325° and grease a 9x13 pan. Place cake mix, peanut butter, melted butter and eggs in a large mixing bowl. Blend with mixer on low for 1 minute. Stop the machine and scrape down sides of bowl. Reserve 1/2 cup for topping. Transfer remaining mixture to pan. Press mixture evenly over the bottom of the pan. Prepare filling by placing chocolate chips, milk and 2 T. butter in heavy pan over low heat. Stir and cook until chocolate chips are melted and combined, 3-4 minutes. Stir in vanilla. Pour over crust and spread evenly. Crumble reserved peanut butter mixture over chocolate. Bake for 25-30 minutes.
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