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Valentine's Cookies Recipe

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Provided By
Eggland's Best

Brought to you by www.egglandsbest.com

Sweet treat perfect for Valentine's Day or any day.

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Servings:

Ingredients

1 stick butter
1 cup sugar
1 large Eggland's Best egg
1 teaspoon milk
1/2 teaspoon vanilla extract
2 cups flour
1 teaspoon baking powder
ICING:
3 cups sifted confectioner's sugar
1/4 cup milk
1/2 teaspoon vanilla extract
1/8 teaspoon salt
A few drops of red food coloring

Directions

Preheat oven to 375 degrees F.
Cream butter, sugar and vanilla together.
Add Eggland's Best egg and beat until light and fluffy. Stir in milk.
Sift flour and baking powder and then mix with butter, sugar mixture. Blend well.
Divide dough in half and chill in refrigerator for at least 1 hour.
Roll dough on floured board to about 1/8 inch thickness. Cut with heart shaped cookie cutters of varying sizes.
Bake on a cookie sheet for 8 - 10 minutes. Cool completely.

ICING:

To make the icing, combine sugar, milk, vanilla and salt. Mix well. Add food coloring.
Frost cookies.

Nutritional Facts
1 Cookie: Calories 67; Fat 2g (22.3% calories from fat); Protein 1g; Carbohydrate 13g; Dietary Fiber trace; Cholesterol 7mg; Sodium 30mg.

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