Easy Peanut Butter Cup Brownies Recipe

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Peanut butter cookies baked up in bar form, with some chocolate chips mixed in. So sinful and so delicious. Great for making for a crowd as it is easily doubled to make in a 15x11 inch pan.
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Servings:
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Ingredients
  • 1/2 cup peanut butter
  • 1/3 cup butter, softened
  • 2/3 cup white sugar
  • 1/2 cup brown sugar
  • 2 eggs
  • 1/2 teaspoon vanilla
  • 1 cup flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup chocolate chips (optional)
Directions
PREP
15 mins
COOK
35 mins
READY IN
50 mins
Preheat oven to 350 degrees F (175 degrees C ). Grease a 9x9 inch baking pan.

In a medium bowl, cream together peanut butter and butter.

Gradually blend in the sugars, eggs and vanilla; mix until fluffy.

Combine flour, baking powder, and salt; stir into the peanut butter mixture until well blended. Stir in chocolate chips, if desired.

Bake for 30-35 minutes in preheated oven, or until the top springs back when touched.

Cool, and cut into squares.

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Easy Peanut Butter Cup Brownies Recipe Reviews

peanut butter cup brownies 2

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Average of 4.00 out of 5 stars
Rating of 4 out of 5.0 stars
Ratings (1)
Comments (0)
Love Food User
Rating of 4 out of 5.0 stars
Reviewed By
"I did double this and made in a jelly roll pan. Turned out pretty good."
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