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Hot Potato Salad Recipe

Servings:
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Ingredients
  • 1 package precut potatoes (ready to heat)
  • 2 links fresh sweet Italian sausage
  • 1/4 cup chopped Italian parsley
  • 2 tablespoons minced garlic
  • 1/2 cup barbecue sauce
  • 1/3 cup yellow mustard
  • 1/3 cup low fat mayonnaise
  • salt and pepper to taste
Directions
  • Cook sausage in a skillet until cooked through.
  • Cut the sausage into thick slices; then cut the slices into halves.
  • Pour the bag of precut potatoes into a microwaveable bowl. Cover the bowl with a wet paper towel; then heat the potatoes for 3 - 5 minutes until steamy and soft (but not mushy).
  • In a large bowl, combine the remaining ingredients and the cooked sausage.
  • When the potatoes have finished cooking, add them to the bowl of ingredients. Fold everything together and serve warm.
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