Simple Banana Bars Recipe

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You won't even need to look for a frosting recipe as its not even needed for these simple and delicious banana bars. These bars freeze well and are a great after school snack for the kids.
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Servings:
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Ingredients
  • 1/2 cup butter, softened
  • 2 cups sugar
  • 3 eggs
  • 1 1/2 cups bananas, mashed (about 3)
  • 1 teaspoon vanilla
  • 2 cups flour
  • 1 teaspoon baking soda
  • 1 pinch salt
Directions
PREP
15 mins
COOK
20 mins
READY IN
35 mins
Cream butter and sugar.

Beat in eggs and mashed banana.

Mix in the vanilla, flour, baking soda and salt.

Put into a greased 10x15" jelly roll pan. Bake at 350° for 15-20 minutes or until done; cool.

Frost, if desired.

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Simple Banana Bars Recipe Reviews

banana bars 47

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Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Comments (0)
ChefJ User
Rating of 5 out of 5.0 stars
Reviewed By
"Ooh, these are good! No frosting necessary. I made them in a 9x13 pan since I didn't have the correct size. The sugar gives it a little crispy bottom. The kids loved them, too."
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