Loading

CAJUN PICKLES Recipe

Ingredients
  • 1 whole dill pickles - sliced to your thickness
  • 3 sugar
  • 2 garlic - chopped
  • 1 salt
  • 1 sliced jalapeno peppers, drained (small can)
Directions
Drain & slice pickles, put back into jar, add sugar, garlic, salt & peppers. Make sure lid is tight, shake back and forth. Everyday turn pickles - upside down or up right to marinate. They make their own juice. Does not have to be stored in refrigerator unless you like them cold.
Similar Recipes
Loading

CAJUN PICKLES Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2016 Tecstra Systems, All Rights Reserved, RecipeTips.com