Chocolate Mint Layered Brownies Recipe

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Fudgy brownies topped off with creamy mint and minted chocolate. Not only beautiful to look at but tastes great to. This is perfect for the holidays.
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Servings:
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Ingredients
  • 1 box chocolate brownie mix
  • FILLING:
  • 2 cups powdered sugar
  • 1/2 cup butter or margarine, softened
  • 1 tablespoon water
  • 1/2 teaspoon mint extract
  • 3 drops green food coloring
  • TOPPING:
  • 1/2 cup mint chocolate chips
  • 2 tablespoons butter or margarine
Directions
PREP
35 mins
READY IN
35 mins
Make brownies as directed on the box in 9x13" pan. Cool completely.

For Filling, combine powdered sugar, butter, water, mint extract and green food coloring, if desired. Beat until creamy. Spread evenly over cooled brownies. Refrigerate until set.

Or Topping, melt mint chocolate chips and butter in microwave. Spread over brownies. Chill before cutting. Store in refrigerator.

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Chocolate Mint Layered Brownies Recipe Reviews

chocolate mint brownies 9

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Average of 3.00 out of 5 stars
Rating of 3 out of 5.0 stars
Ratings (1)
Comments (0)
AnnaRC User
Rating of 3 out of 5.0 stars
Reviewed By
"I used dark chocolate brownie mix. Everyone else loved them but I thought it was a little too minty. Next time I will use regular chocolate chips instead of the mint ones for the topping to cut back on the mint."
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