Loading
Advanced Search

Almond Bark Candy 10 Recipe

Ingredients
  • 1 - 8 ounce pkg cream cheese, soft
  • 2 tablespoons butter (no substitutions)
  • 2 pounds white almond bark, break into small pieces
  • 1 cup chopped nuts, walnuts, pecans, or hickory
Directions
In a mixing bowl, beat cream cheese until fluffy, set aside; in the top of a double boiler melt butter, add almond bark; heat and stir until melted and smooth. Pour over cream, beat until smooth and glossy (almost 7 to 10 minutes.) Stir in nuts, pour into a greased 9" square pan. Store in refrigerator. Yields about 64, 1" pieces.
Similar Recipes
Cream Cheese Lemon Bars
Cream Cheese Lemon Bars
box lemon cake mix
egg
butter
vanilla
powdered sugar
Peanut Brittle
Peanut Brittle
salt
water
sugar
vanilla
raw peanuts
Salted Nut Roll Bars
Salted Nut Roll Bars
sweetened condensed milk
16 oz. jar of dry roasted peanuts
butter
miniature marshmallows
More Similar Recipes
Loading
Advanced Search

Almond Bark Candy 10 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com