Enchilada Sauce Recipe

Ingredients
  • 1 cup water
  • 1/4 cup oil
  • 1 teaspoon Lawry's salt
  • 2 teaspoons chili powder
  • 1/4 cup corn starch mixed with 1 1/4 c water
Directions
    >li>Place all the ingredients in a saucepan and bring to boil.
  • Slowly add mixture of 1/4 cup corn starch and 1 1/4 cup water until you reach desired thickness.
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