Corn Casserole with Pasta Recipe

Ingredients
  • 1 can creamed corn
  • 1 can whole kernel corn
  • 1 cup broken spaghetti
  • 1/2 cup butter
  • 8 ounces Velveeta cheese, cubed
Container: casserole dish
Directions
COOK
1 hr
  • Mix together creamed corn, whole kernel corn, and uncooked spaghetti.
  • Slice the butter and mix into the corn mixture along with the cheese.
  • Place in a buttered casserole dish and cover.
  • Bake at 350 degrees for 30 minutes, uncover, stir and bake uncovered for 30 more minutes.
Similar Recipes
Cream Cheese Corn Casserole
Rating of 4 out of 5.0 stars
butter
cream cheese
garlic salt to taste
jalapenos
milk
Mexican Corn Casserole with Green Chilies
Rating of 5 out of 5.0 stars
butter
corn bread kit
creamed corn
egg
green chilies
Corn Casserole with Jalapenos
Rating of 5 out of 5.0 stars
butter
chopped bell pepper
chopped jalapeno peppers
chopped onion
cream corn

Corn Casserole with Pasta Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com