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Corn Bake Recipe

Ingredients
  • 1 can creamed corn
  • 1 can whole kernel corn, drained
  • 1/2 cup melted butter
  • 2 eggs
  • 8 ounces French onion dip (one small container)
  • 1 package corn bread mix (small box)
Container: 9- x 13-inch baking dish
Directions
COOK
45 mins
  • In a large bowl, mix all of the ingredients.
  • Pour the mixture into a 9- x 13-inch baking dish. Bake uncovered at 350ºF for 40-45 minutes.
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