Loading
Advanced Search

Orange Fluff Recipe

Ingredients
  • 1 package orange Jell-O®
  • 1 package instant vanilla pudding
  • 1 package cook and serve vanilla tapioca pudding
  • 2 cups water
  • 1 can mandarin oranges
  • 8 ounces Cool Whip® (small container)
Container: large bowl
Directions
  • In a saucepan over medium heat, combine the Jell-O® and pudding powders with a small amount of the water called for in the recipe. Stir until the mixture is smooth.
  • Add the remaining quantity of water; then bring the mixture to a boil. Let it cool in the refrigerator for at least 2 hours.
  • When you are ready to serve, stir in the oranges and Cool Whip®.
Similar Recipes
Mandarin Orange Dessert
Mandarin Orange Dessert
sugar
sweetened condensed milk
mandarin oranges
mint leaves
butter
Orange Angel Food Dessert
Orange Angel Food Dessert
angel food cake
boiling water
cold water
granulated sugar
heavy whipping cream
Oreo Fluff
Oreo Fluff
Rating of 5 out of 5.0 stars
Cool Whip®
instant vanilla pudding
milk
More Similar Recipes
Loading
Advanced Search

Orange Fluff Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2015 Tecstra Systems, All Rights Reserved, RecipeTips.com