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Frozen Fruit Cups Recipe

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Ingredients
  • 12 ounces frozen lemonade
  • 12 ounces frozen orange juice
  • 20 ounces frozen strawberries
  • 20 ounces crushed pineapple with juices
  • 6 bananas, sliced
  • 2 cups water
  • 1 cup sugar (optional)
Container: 9 oz. plastic cups
Directions
PREP
10 mins
  • Thaw the frozen items slightly to make them somewhat slushy.
  • Mix all of the ingredients; then spoon into 9 oz. plastic cups. Fill about 3/4 full; then cover and freeze.
  • Set the frozen cups out for 20-30 minutes prior to serving.
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