Apple Crisp with Oatmeal Crumble Recipe

Ingredients
  • 10 apples, peeled, sliced
  • 3/4 cup sugar
  • 1 teaspoon cinnamon
  • 1 cup butter, melted
  • 1 cup flour
  • 1 cup brown sugar
  • 1 cup oatmeal
  • 1/4 teaspoon salt
  • 1/2 teaspoon baking powder
Container: 9x13-inch baking pan
Directions
COOK
1 hr
  • Preheat oven to 350ºF.
  • Peel and slice the apples. Spread the apple slices over the bottom of a 9x13-inch baking pan.
  • Mix together the sugar and cinnamon, and sprinkle it over the apples.
  • Mix the butter, flour, brown sugar, oatmeal, salt, and baking powder. Sprinkle the mixture over the top of the apples.
  • Bake for 1 hour.
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