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MICROWAVE PEANUT BRITTLE 28 Recipe

Ingredients
  • 1 cup Sugar
  • 1/2 cup white corn syrup
  • 2 cups salted roasted Peanuts
  • 1 teaspoon butter
  • 1 teaspoon vanilla
  • 1 teaspoon baking soda
Directions
Grease baking sheet and set aside. Mix sugar, corn syrup, & peanuts in microwave-casserole dish. Microwave for 4 minutes on high. Stir. Microwave 4 more minutes. Stir in butter and vanilla; microwave for 2 more minutes. Remove from oven and stir in baking soda. Immediately pour onto prepared baking sheet, spreading thinly. Cool. Break into bite size pieces. Makes about 1 1/2 pounds candy. Note: Warming the baking sheet will help to spread candy out thinner.
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