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Candied Walnuts 7 Recipe

Ingredients
  • 1 stick butter
  • 1 cup Sugar
  • 2 egg whites
  • 1 pound walnuts (or almonds)
Directions
Melt butter in shallow pan, beat egg whites until stiff. Add sugar. Coat walnuts. Bake at 350° for 20 to 30 minutes, stirring occasionally.
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Candied Walnuts 7 Recipe - Related Content

Glossary Terms
Candied fruit, also referred to as crystallized fruit, is fruit that has been cooked in sugar syrup and then allowed to set in the syrup for a long period of time.
To candy edible flower petals, select clean petals that have sufficient size to be candied, such as rose petals.
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