Amish Sugar Cookies Recipe

Ingredients
  • 1 cup powdered sugar
  • 1 cup granulated sugar
  • 2 eggs
  • 1 cup margarine
  • 1 cup oil
  • 4 1/2 cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon cream of tartar
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla
  • 1 teaspoon almond extract
Container: Cookie sheet
Directions
COOK
15 mins
  • In a large bowl, combine the sugars, eggs, margarine, and oil.
  • Sift together the flour, baking soda, cream of tartar, and salt. Add this to the creamed mixture.
  • Add the vanilla and almond extracts and mix well.
  • Refrigerate the dough 1 hour or overnight.
  • After the dough has chilled, roll it into one-inch balls and place 2 inches apart on a greased cookie sheet.
  • Flatten with the bottom of a glass that has been dipped in sugar. (Use a glass that has a design on the bottom to make the cookies more decorative.)
  • Bake at 350ºF for 12 - 15 minutes.
  • Cool on wire racks.
Similar Recipes
Crispy Powdered Sugar Cookies
Rating of 5 out of 5.0 stars
cream of tartar
Crisco
eggs
flour
Granulated sugar
Crispy Sugar Cookies
Rating of 5 out of 5.0 stars
baking soda
butter
eggs
flour
oil
Light and Crispy Sugar Cookies
Rating of 5 out of 5.0 stars
flour
baking soda
butter
cream of tartar
eggs

Amish Sugar Cookies Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com