Loading

Microwave Peanut Brittle Recipe

Ingredients
  • 1 cup raw Spanish peanuts
  • 1 cup white sugar
  • 1/2 cup light corn syrup
  • 1/8 teaspoon salt
  • 1 tablespoon butter
  • 1 teaspoon vanilla
  • 1 teaspoon baking soda
Container:2 qt microwave bowl
Directions
PREP
20 mins
COOK
10 mins
READY IN
30 mins
  • Combine first 4 ingredients in a 2 Qt microwave bowl and stir.
  • Microwave on high for 5 minutes, stir well. Cook an additional 3 ½ to 4 minutes more.
  • Add butter and vanilla, stir, microwave 1 minute on high.
  • Peanuts will be browned and syrup is Very Hot.
  • Stir with a wooden spoon. Add soda & stir gently until light and foamy.
  • Pour on a greased cookie sheet and allow to cool.
  • When hard, crack into serving size pieces and store in air tight container.
Note: Do the steps from baking soda to cookie sheet quickly.
Similar Recipes
Microwaveable Peanut Brittle
butter
sugar
dry roasted peanuts
light corn syrup
vanilla extract
Peanut Brittle
corn syrup
baking soda
raw peanuts
butter
salt
Cashew Crickle Candy
baking soda
sugar
corn syrup
salted cashews
butter
Loading

Microwave Peanut Brittle Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com