Key Lime Pie Recipe

Ingredients
  • 2/3 cup water - boiling
  • 1 package lime gelatin - 3 ounce, sugar free
  • 1 yogurt - small, key lime flavored
  • 8 ounces non-dairy whipped topping
  • 1 graham cracker pie crust
Directions
PREP
20 mins
COOK
0 mins
READY IN
20 mins
  • Stir water and jello together.
  • Add yogurt and stir.
  • Then add the cool whip and stir.
  • Pour into graham cracker crust and refrigerate until set.
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