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Micro Fudge Recipe

Ingredients
  • 1 pound powdered sugar
  • 1 stick butter
  • 1 teaspoon vanilla
  • 1/2 cup cocoa
  • 1/4 cup milk
  • 1/2 cup chopped nuts
Directions
Sift cocoa and powdered sugar together into a casserole dish. Pour milk over top and slice butter over this. Do not stir. Microwave for 3 minutes on high. Stir until it looks like fudge. Add vanilla and nuts. Pour into a 9 inch square greased pan. Refrigerate for 1 hour, cut into squares.
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