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Ham and Cheese Quiche in Pie Crust Recipe
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Ingredients
1 pie crust - pre baked shell
2 cups shredded cheddar cheese - sharp
1 cup ham - diced
1/4 cup onion - finely diced
2 eggs - beaten
1/2 cup mayonnaise
1/2 cup evaporated milk
Directions
PREP
20
mins
COOK
45
mins
READY IN
1
hr
Preheat oven to 375° F.
Mix cheese, ham, and onion and spoon into pie shell.
Whisk together remaining ingredients until well blended.
Pour over the top and bake for 45 minutes.
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