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Easy Lemon Poppy Seed Bread Recipe

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Moist and yummy lemon-flavored bread with the added crunch of poppy seeds.
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Ingredients
  • 1 package lemon cake mix
  • 1 package instant lemon pudding
  • 1 cup water
  • 1/2 cup vegetable oil
  • 1/4 cup poppy seeds
  • 4 eggs
  • 1 lemon - zested
Directions
PREP
20 mins
COOK
50 mins
READY IN
70 mins
  • Preheat oven to 350 degrees F. Grease and flour two loaf pans.
  • Mix all ingredients together.
  • Beat for approximately four minutes.
  • Bake in 350 degrees F. oven for 50 to 55 minutes or until a toothpick poked in the middle comes out clean.
  • Makes 2 loaves or 4 smaller loaves. If making 4 small loaves, reduce baking time.
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lemon poppy seed bread

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Rating of 5 out of 5.0 stars
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KiyLynn User
Rating of 5 out of 5.0 stars
Reviewed By
"Great recipe! We loved it and it was so simple to make. It was super moist and had a nice lemony flavor. The kids loved it."
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