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Nacho Bake Dip Recipe

Ingredients
  • 1 pound ground beef - cooked, crumbled and drained
  • 8 ounces cream cheese - softened
  • 16 ounces salsa - any kind
  • 3 cups shredded cheddar cheese
  • 1 bag Tostitos chips or any kind you like
Directions
PREP
30 mins
COOK
30 mins
READY IN
1 hr
  • Spread cream cheese in a 13 x 9 pan.
  • Sprinkle beef on cream cheese.
  • Then cover hamburger with the salsa and top with the cheese.
  • Bake at 350 degrees for 30 to 40 minutes or until the cheese is bubbly.
  • Use chips to scoop up nachos.
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