Hot and Spicy Chex Party Mix Recipe

If you like it spicy, try one of our mexican recipes to fire up your taste buds.

Our collection of mardi gras recipes will help you celebrate this occasion.

Our barbecue sauce recipes will add flavor to your entree.

We have plentiful pepper recipes that you'll love.

Any of our garden recipes will make you proud that it is fresh produce.

Don't be afraid to get your hands dirty . . . Shrunken Heads Halloween Decorations Ingredients: Makes 8 Shrunken Heads 4 large apples 1 cup lemon juice 1 tablespoon coarse salt Remove most of the peel from 4 large apples.

Eyeball Ice Cubes Ingredients: Makes a tray full of eyeballs Blueberries Ice cube trays Place 1 blueberry in each compartment of an ice cube or ice ball tray.

Brain Teaser SICK!! You've heard the saying "pick somebody's brain" . . .now it's your turn to do it. Ingredients: Makes 1 numb noggin' 1 head cauliflower - the brain 2 C.

Brain Food Spine-tingling!! Any melon head would like this! Ingredients: Makes 1 edible cranium 1 small seedless watermelon - the brain A picture of a brain to use as a guide Step #1: Determine which side you want to carve.

Cooking Techniques | Match the Type of Rice with the Proper Cooking Method Cooking Techniques The three basic techniques for cooking rice with hot liquid are boiling, absorption, and steaming, which are perhaps the most popular methods for cooking all whole grains.

Cubes or crumbled pieces of bread that have been dried and seasoned to be used in stuffing (dressing) recipes.

Made for use on a grill, this utensil is designed to cook hot dogs or sausages evenly, without grill marks or overly cooking the meat on one or more sides.

Often considered to be a combination of nutritious foods or a food mix used to boost energy levels for anyone involved with various levels of exercise.

A method used to enhance the flavor of food by using smoldering wood at high temperatures during the curing process.

A hot sauce made with red hot peppers, vinegar, salt, and special spices. Many of the Louisiana hot sauces are made with cayenne peppers, which provide for a mild hot sauce.