Baked Buffalo Chicken Dip Recipe

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Reviewed By carries2008
"Really good!! Not too hot either!! Also good leftover!"
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Servings: makes approximately 2 cups
Ingredients
  • 8 ounces cream cheese - softened
  • 10 ounces chicken - canned and drained
  • 1/2 cup buffalo wing sauce
  • 1/2 cup ranch dressing
  • 2 cups Colby Monterey Jack cheese - shredded
  • tortilla chips
Container: 1 quart baking dish
Directions
PREP
5 mins
COOK
25 mins
READY IN
30 mins
  • Spread cream cheese into an ungreased shallow 1 quart baking dish.
  • Layer
  • Sprinkle with cheese.
  • Bake, uncovered, at 350° F, for 20-25 minutes, or until the cheese is melted.
  • Serve warm with tortilla chips.
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Baked Buffalo Chicken Dip Recipe Reviews

buffalo chicken dip

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Average of 4.00 out of 5 stars
Rating of 4 out of 5.0 stars
Ratings (1)
Comments (0)
carries2008
Rating of 4 out of 5.0 stars
Reviewed By
"Really good!! Not too hot either!! Also good leftover!"
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