Coat cookie sheets with vegetable oil spray and set the cookies 1 inch apart. Bake at 325° for 20 minutes or until just beginning to brown. Remove from oven and cool on wire rack.
Variations: Push your thumb into the cookie before baking and add an almond, 1/4 tsp. jam or marmalade, M&M candies, colored cinnamon sugar or other baking accents of your choice.