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Slow Cooker Orange Chicken Recipe

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Orange chicken is a popular main dish that can be prepared easily using the slow cooker. Serve this great tasting, versatile slow cooker recipe with hot cooked rice for a satisfying dinnertime entree.
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Ingredients Directions
- 1 cup orange marmalade
- 1/2 cup barbecue sauce (your favorite brand)
- 1 tablespoon Worcestershire sauce
- 1 tablespoon fresh ginger, grated
- 2 tablespoons orange zest
- 8 boneless and skinless chicken thighs
- 4 boneless and skinless chicken breasts
- 1/2 cup all-purpose flour
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
Servings: 6
Enter desired servings   Change Servings
Container: 5-quart slow cooker
Prep Time: 15 minutes
Cook Time: 6 or more hours
  • In a small bowl, mix the orange marmalade, barbecue sauce, Worcestershire sauce, ginger, and orange zest; then pour this mixture into the slow cooker.
  • Mix the flour, garlic powder, and black pepper in a shallow dish. Dredge the chicken pieces in the flour mixture and coat on all sides.
  • Place the coated chicken pieces in the sauce in the slow cooker.
  • Cover the crock pot and cook the chicken on the low heat setting for 6 to 8 hours or on the high heat setting for 3 to 4 hours.
  • Serve the orange chicken atop a bed of cooked white rice if desired.

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USDA Nutrition Facts

Bratwurst chicken cooked

Fish roughy orange cooked dry heat

Chicken meatless breaded fried

Chicken meatless

Orange juice drink

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